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It’s Time To Enjoy A True Italian Experience
Enjoy a memorable dinner with all dishes freshly made in the comfort of your home.  All the menus are created by me and my love for food. I supply all the necessities.
Lux Menu
Try our seven courses Boccadasse Menu
The “Piccolo Piacere” My Luxury Menu

Dive into the finest Italian Experience with dishes from all over Italy, the perfect menu to fall in love with Italian food. Vegan and vegetarian options are available on request! (this option includes 3 wines pairing).

tot.

€97,50

Three starters

Ravioli dish

Pasta dish

Main course

(meat or fish with a side)

Seasonal Dessert

Regional Menu
Seven Menu's Inspired To Seven Italian Regions
Every city and every region of Italy has its own traditional food. I deliver only the best quality, using the finest Italian ingredients and the best organic meat.

Piemonte

Fresh Gnocchi With Italian 4 cheese fondue, and toasted hazelnuts.

Chicken Scaloppine al vino Bianco.

Seasonal dessert.

€55

Liguria

Trofie with real handmade Genovese Pesto (pasta), with green beans and potatoes.

Chicken or Dorade fish "alla ligure" with taggiasche olives, pine nuts, capers, white wine sacuce.

Seasonal Dessert

€55 (fish €65)

+€5 Gluten Free Option

Emilia Romagna

Tagliatelle with homemade Bolognese Ragout (pasta) 

"Straccetti": beef strips stew with crispy pancetta and parmesan shaves.

Seasonal dessert.

€55

+€5 Gluten Free Option

Lazio

Spaghetti Carbonara or Veg Carbonara (pasta).

"Saltimbocca alla Romana": beef rolled in parma ham and sage, stewed in a light white wine sauce.

Seasonal dessert.

€55

+€5 Gluten Free Option

Puglia

Orecchiette with burrata and crispy Guanciale (Pasta)

Scaloppine al primitivo di manduria, beef escalopes with primitivo wine reduction, lemon zest, mushrooms.

Seasonal dessert.

​€55

Sicilia

Rigatoni alla Norma (aubergines, red onions, salted ricotta, tomato sauce, basil , V)

Polpette Alla Siciliana (sicilian style beef and pork meatballs)

Seasonal dessert.

​€55

+€5 Gluten Free Option

Calabria NEW!

Tuna Fillets Rigatoni with spicy tomato sauce (pasta).

Baccalà with sundried tomatoes and white wine sauce.

Seasonal dessert.

€65

+€5 Gluten Free Option

Campania NEW!

Gnocchi alla Sorrentina with mozzarella di bufala dop, bio basil

Parmigiana di melanzane

Seasonal dessert.

€65

The thing I care about the most
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Looking for a gift idea?
My Gift Card

If you're looking for a unique gift for a foodie in your life, you need to check out my gift card.

 

They include access to all of my exclusive menus and masterclasses. Perfect for a special occasion or just a fun night out with loved ones.

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Let's Get In Touch

If you want to book a service or if you need more info don’t hesitate to contact me or fill out the form, I’ll get back to you ASAP.

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